Listed bySilver Thread Studio
$18.46
SizeSingle
PreparationSliced
Quantity
Cinnamon Raisin Bread baked fresh each morning using locally milled flour.
Linda Β· Customer Review: So fresh and flavorful
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Shelf life
3 days
Storage
Store in a paper bag or bread box for up to 3 days. Freeze for longer storage β thaw at room temperature.
Baked the same morning you pick it up by Silver Thread Studio in Portland, OR. Long ferments, unbleached flours, and zero dough conditioners β just flour, water, salt, time, and the occasional butter and egg.
Mixed & fermented
Dough rests overnight at the Silver Thread Studio bakery.
Baked fresh
Into the oven the morning of release.
Packed for pickup or local delivery
Paper-wrapped; no plastic seal.
Yes, unless the product says otherwise. Long ferments mean the dough was started the day before, but it comes out of the oven the morning you collect it.
No. Just flour, water, salt, a leaven, and whatever else is listed β no dough conditioners, no shelf-stabilizers.
Yes β slice first, wrap tightly, and freeze. Thaw at room temperature or toast straight from the freezer.
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Producer delivers within a local radius
Available at farmers markets and pop-ups
Pick up directly at the farm or workshop
Pickup & delivery from Portland, OR.
Cinnamon Raisin Bread #27
$18.46